The restaurant serves local craft beers along with its steaks, burgers, salmon and pizza.
maine restaurants
Posted inCookbook Reviews, Food & Dining, Recipes
Portland Hunt + Alpine Club owners share secrets of dishing out Northern comfort
Andrew and Briana Volk’s new cookbook shows how to entertain in Maine and Scandinavian styles, with an accent on fun.
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Posted inFood & Dining
The Wrap: Chocolaterie to bring tastes of France to Portland’s West End
Elsewhere in the Maine food scene, Hella Good Tacos says farewell.
Posted inBusiness, Food & Dining
Trucker shortage forcing restaurants to shop local for produce
Some trade groups want to lower the minimum age for interstate truck drivers to 18.
Posted inFood & Dining
Portland’s restaurants feast on Bon Appetit’s City of the Year accolades
Business is up – way up – but so is the stress.
Posted inFood & Dining
New hybrid brewery/distillery will benefit Maine animal shelters
Lucky Dog will open after renovations are complete on the tasting room in Kennebunk.
Posted inBusiness, Food & Dining
Grace restaurant building goes up for sale
But the current owner says she plans to keep the Portland restaurant open.
Posted inFood & Dining, Local & State
The Wrap: Forage Market brings ‘one of America’s best’ bagels to Portland
Also, a local chef buys his restaurant, and a snack shack sells beach food in the waning days of summer.
Posted inFood & Dining, Recipes
A pesto king in our midst: Solo Italiano chef shares the award-winning recipe
Paolo Laboa, executive chef at the Portland restaurant, sheds light on the sauce that swept the 2008 World Pesto Championship.
Posted inFood & Dining, Recipes
Garlic-flavored mayonnaise: When did we all become aioli eaters?
A cursory online survey of Greater Portland restaurants finds it on nearly 20 menus.