Southern chef Ashley Christensen weaves philosophy and instruction into her comfy collection of guest-worthy dishes.
recipe
Posted inFood & Dining, Recipes
Ecumenical and tasty – a dish for Easter or Passover
If you shred sweet potatoes before putting them in a skillet, you can cook them to tenderness in five minutes.
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Posted inFood & Dining, Recipes
Beer and brownies: A delicious St. Patrick’s Day treat made with Maine stout
The owner of Biddeford’s Biscuits & Company offers this recipe for Banded Horn Stout Brownies with Bailey’s Ganache.
Posted inFood & Dining, Recipes, Source
Recipe: Roasted (or grilled or broiled) oysters with maple syrup and chipotle butter
The recipe uses 24 roasted oysters.
Posted inFood & Dining, Recipes
Serve white bean soup with dumplings for a hearty winter meal
It’s a tried-and-true way to ward off winter blues.
Posted inFood & Dining, Recipes
Slow-cooker pork is the only way to go
Slow cooking the meat helps with the breakdown of collagen so the pork can become tender.
Posted inCookbook Reviews, Food & Dining, Recipes
‘Nutritious Delicious,’ from America’s Test Kitchen, lives up to its title
The text aims to help you get into the habit of substituting nutrient-dense ingredients in familiar recipes – for example, plain yogurt instead of mayonnaise.
Posted inFood & Dining, Recipes
Onion Beer Bread, with a 12-ounce bottle of brew as the star
As a plus, it makes your house smell heavenly as it bakes.
Posted inArts & Entertainment, Food & Dining, Life & Culture, Recipes
Ahead of a screening of ‘Hummus! The Movie,’ we offer a recipe for hummus
The movie is part of the Jewish Film Festival in Portland.
Posted inFood & Dining, Green plate special, Recipes, Source
Recipe: Really Crispy Roasted Potatoes
These potatoes will have a crunch on the outside but will be soft on the inside.