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PublishedNovember 26, 2017
Dine Out Maine: BRGR Bar a fun (if uneven) spot for a messy burger
Sadly, gorgeously conceived and executed dishes sit side-by-side with others that are flawed or just plain uninspired.
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PublishedNovember 15, 2017
Old Port eatery Sonny’s set to become a burger place with ‘real food’
The restaurant will close at the end of this year to make way for Black Cow, a burger-and-shake shop.
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PublishedNovember 8, 2017
Maine hotels include vegans in the Thanksgiving feast
Chefs at Union in Portland's Press Hotel and Sea Glass at Cape Elizabeth's Inn by the Sea meet the demand for plant-based entrees.
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PublishedNovember 7, 2017
Bite Into Maine opening 1st brick-and-mortar location
The company's new commissary opens Wednesday in Scarborough.
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PublishedNovember 7, 2017
Celebrity chef coming to Whole Foods Market Sunday
James Beard award winner Hugh Acheson will do a taco-making demonstration and sign his cookbooks
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PublishedNovember 5, 2017
Dine Out Maine: Four stars for Chaval, latest venture from Sansonetti and Lopez
The restaurant in Portland's West End offers rock-solid Spanish-French dishes that are both sophisticated and friendly.
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PublishedNovember 2, 2017
Three Maine chefs join U.S. Supreme Court case over wedding cake for same-sex couple
The case involves a Colorado baker who refused to sell a wedding cake to a same-sex couple in 2012.
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PublishedOctober 31, 2017
Dine out Nov. 14 and help hurricane victims in Puerto Rico
Participating Maine restaurants will donate a portion of sales that day to disaster relief.
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PublishedOctober 29, 2017
Dine Out Maine: Chef’s bakerly instincts serve him well at Lazzari
Say 'yes' to the pizza, and say it even more loudly to the meatballs.
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PublishedOctober 22, 2017
Dine Out Maine: Husband-wife team share culinary heritage at homey Yobo
They forage and harvest the vegetables themselves for Korean traditional – and mostly delicious – dishes.
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