The alarming world view that favors superiority and dominance tends to disregard the air, waters, land and wildlife on which we collectively depend.
sustainability
Sonja Birthisel will help you meet the beetles
Weed scientist Sonja Birthisel is using bugs to arm farmers in the war against weeds.
Maine farmers raising turkeys in record numbers
The number of live turkey poults being brought into the state is up 30 percent in the last year.
Maine farmers scramble to satisfy demand for local sausage
Sustainable-meat growers use the whole hog, and your Thanksgiving stuffing may benefit.
Don’t let vampire energy users suck your house dry
Our houses are filled with electronic devices that require energy even when they’re off.
Snacking on popcorn with a local flavor
Fairwinds Farm in Topsham and Bowdoinham is growing popcorn.
More than 2,000 tasting portions later, ruminations from a Brunswick cookbook writer
Christine Burns Rudalevige takes stock after launching a full-court press to promote her first collection of recipes.
Rep. Pingree wins food leadership award
The James Beard Foundation notes that Maine’s 1st District congresswoman has sponsored bills to boost organic research and reduce food waste.
You’re the boss when greening your home office
Here’s how to conserve energy, paper and fuel, then recycle your equipment when its useful life is done.