The film, which charges the global fishing industry is “at war with the oceans,” has angered the fishing community.
vegetarian
Posted inFood & Dining, Vegan Kitchen
Vegan Kitchen: Have you heard about the Vice President’s lunch?
Kamala Harris stopped for vegan tacos in Las Vegas recently. Would she like a side of policy with that?
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Posted inArts & Entertainment, Food & Dining, Vegan Kitchen
A new dance collective in Maine promotes veganism through art
‘Art is a bridge. It can connect all different kinds of people,’ says Backyard Terrestrials co-founder Zara Boss.
Posted inFood & Dining, Vegan Kitchen
Wait, what? Maple syrup isn’t naturally vegan?
The defoamers added to maple syrup during processing may include ingredients that vegans want to avoid.
Posted inBooks, Food & Dining, Vegan Kitchen
A new cookbook invites non vegans to explore vegan cuisine
No pressure. In its relaxed and lively style, ‘The VegNews Guide to Being a Fabulous Vegan’ reminds readers they won’t starve and they needn’t give up cake.
Posted inFood & Dining, Vegan Kitchen
Energy drinks, plant-based dinners delivered to your door and more
A delectable wrap-up of new products and services for and from Maine vegans.
Posted inFood & Dining, Vegan Kitchen
A 19th-century Portland newspaper an early advocate for a vegetarian diet
‘The Pleasure Boat” also supported abolition, women’s rights and temperance. Its founder, Jeremiah Hacker, said he lived in a ‘plain simple manner from necessity, choice, and principle.’
Posted inFood & Dining, Vegan Kitchen
A farm animal sanctuary in Brooks expands
Peace Ridge Sanctuary has grown by almost 250 acres, allowing it to expand its wildlife rehab area and build a new large animal barn.
Posted inFood & Dining, Green plate special, Recipes
Green Plate Special: The hype is growing around lab-grown meat
Singapore is using it as part of an effort to source more of its food on the island.
Posted inBooks, Food & Dining, Vegan Kitchen
A new book argues for lifestyle changes to avoid serious, chronic diseases
A plant-based diet is among the adjustments Dr. Stancic advocates for in ‘What’s Missing from Medicine.’