Local chefs offer ideas for delicious additions to the buffet table.
Food & Dining
Food, dining and restaurant news from the Kennebec Journal and Morning Sentinel.
Posted inFood & Dining, Recipes
Recipe: Buffalo bites, hold the meat
Follow these steps for vegan Super Bowl treats.
advertisement
Posted inFood & Dining, Vegan Kitchen
Buffalo cauliflower bites will win over vegans at your Super Bowl party
Keep them happy and well-fed with the newest craze.
Posted inCookbook Reviews, Food & Dining, Recipes
‘What Can I Bring?’ answers an eternal food question with Southern recipes
Today Show contributor Elizabeth Heiskell provides accessible Southern edibles – but some of the recipe notes grate.
Posted inFood & Dining
We invite chefs from 7 local restaurants to cook Super Bowl fare with an Instant Pot
The new kitchen gadget is a pressure cooker. Rice cooker. Steamer. Godsend. We held a competition in the Press Herald newsroom and put the Tom Brady of kitchen tools to the test.
Posted inBusiness, Food & Dining, Maine, News
Shop with coffee bar, gourmet whoopie pies coming to South Portland
Three business owners collaborate on the idea for the former Cherished Possessions space, joining a busy food scene on that stretch of Cottage Road.
Posted inFood & Dining, Recipes
Recipe: Marmalade-stuffed scones
The recipe makes 18 scones, but the formed scones freeze well before baking should you want to make fewer at a time.
Posted inGreen plate special, Recipes, Source
Make marmalade the resourceful way – with the peel, pith, pulp and pips
If you’re going to truck in fruit from afar, use every last bit. And then make some glorious scones.
Posted inBusiness, Food & Dining, News
Boiling controversy: Louisiana experts reject notion that crustaceans feel pain
An LSU professor says crawfish, like lobsters, can’t feel pain.
Posted inBusiness, Food & Dining, Life & Culture, News
Gelato Fiasco to open Florida scoop shop
This will be the Brunswick-based company’s first out-of-state shop.