Longer on the tree equals better in the mouth.
Food & Dining
Food, dining and restaurant news from the Kennebec Journal and Morning Sentinel.
Posted inFood & Dining
When it comes to wine, sweet doesn’t have to mean cloying
Sweet wines are unfairly maligned.
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Posted inFood & Dining, Recipes, Vegan Kitchen
Vegan grain bowls gain popularity in Maine
The healthy fare is on the rise at local restaurants.
Posted inCookbook Reviews, Food & Dining
‘Complete Guide to the Underground Superfood’ gets you in touch with your roots
A new cookbook gives recipes and lore on roots that range from yams to yucca.
Posted inFood & Dining
Harvest on the Harbor toasts an anniversary
The food festival turns 10 this year, and festivalgoers will be raising a glass at the Harvest Happy Hour.
Posted inFood & Dining
Chefs keep refining dishes until they’re ready for prime time
Long before a meal ever appears on the menu, restaurateurs and cooks tweak, and tweak, and tweak some more.
Posted inFood & Dining, Maine, New England
Eventide Fenway opens in Boston
It is the restaurateurs’ 1st venue outside Maine.
Posted inFood & Dining, Maine
Recipe contest may find you in NYC, meeting Mario Batali
The winner gets an audience with the celebrity chef on the set of ‘The Chew.’
Posted inFood & Dining, Restaurant reviews
Dine Out Maine: North 43 chef re-emerges with fresh, international take on American bistro
The view at South Portland restaurant is killer and the menu is eclectic.
Posted inFood & Dining
South Portland close to scratching its toast itch
Scratch Baking Co.’s new Toast Bar should open in the next few weeks, the owners say.