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PublishedMarch 26, 2017
Here are the biggest mistakes you’ll make with your chickens
Avoid these problems and you and your poultry can live happily ever after – or at least until the first fox comes calling
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PublishedMarch 26, 2017
Keep your chicks warm, but don’t burn your house down
Here' show to handle heat lamps, which can be a fire hazard
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PublishedMarch 26, 2017
Tasha Gerken makes eating healthy (and local) a SNAP for low-income families
But Gov. LePage's administration might do away with her job.
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PublishedMarch 26, 2017
Dad and daughter fend for themselves with Bachelor Chicken
Andrew Rudalevige discovers that his wife – our Green Plate columnist – keeps some not so green secrets.
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PublishedMarch 26, 2017
New book by Maine author instructs gardeners on how to grow produce inside hoophouses and greenhouses
Protected growing, as it is known, may be the future of farming for Maine.
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PublishedMarch 26, 2017
In the depths of mud season, houseplants will lift your spirits
But they'll do much more – they actually improve the air quality in your house.
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PublishedMarch 26, 2017
How-to: It’s time to start your seedlings
Get an jump on your garden, lengthen the growing season and save money by growing your own seedlings. BUY AND PREP THE CONTAINERS Look for containers that are 2 to 3 1/2 inches deep with adequate drainage holes. To prevent disease, clean them with a solution of 1 part chlorine bleach to 9 parts water. […]
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PublishedMarch 26, 2017
Repurposing a piece of Maine’s mill town past
Milling Around transforms bobbins from New England's old textile mills into useful objects that bring them back to life
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PublishedMarch 21, 2017
For first time, government lists bee species as endangered in continental U.S.
The listing of the rusty patched bumblebee was approved under President Obama but postponed briefly by the Trump administration.
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PublishedMarch 20, 2017
Maine entrepreneur brings digital efficiency to producers of food and its retail buyers
CashStar co-founder David Stone is launching Forager, a digital platform kind of like Amazon.com but for wholesalers of locally sourced foods, with plans to take it nationwide.
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