And cocktails to go may be here to stay – at least for a while.
Food & Dining
Food, dining and restaurant news from the Kennebec Journal and Morning Sentinel.
Posted inBusiness, Food & Dining, News
Bruno’s Restaurant closes temporarily
The Portland restaurant will close for two weeks after an employee tested positive for COVID-19.
advertisement
Posted inFood & Dining, Things to Do
Bar Guide: Portland’s hotel bars put their own spin on classic cocktails
These unique concoctions will make you feel like you’re on vacation.
Posted inFood & Dining, Things to Do
Run & Eat: Prepare yourself, or let Solo Cucina Market do it for you
The new South Portland market offers a creative selection of panini sandwiches or the ingredients to make your own.
Posted inFood & Dining, Recipes
Homefront: Soup and bread remind the cook of happy times
The pair are easy to pack up for transport so you can bring a meal to those who need it.
Posted inBusiness, Food & Dining
New food truck app steers consumers to meals and snacks
A Portland businessman has launched a nationwide app to help customers track down their favorite food trucks.
Posted inBusiness, Food & Dining, Local & State, News
Restaurant servers adapt to masks, added tasks and a new kind of difficult customer
Think dining out has gotten difficult? Consider it from your server’s point of view.
Posted inBusiness, Food & Dining, Vegan Kitchen
During the pandemic, direct sales to customers of veggie burgers are booming
Maine manufacturers of veggie burgers changed their business strategies – and the shift seems to be working.
Posted inFood & Dining, Recipes
The simple hack that will guarantee cool, refreshing gazpacho
Here’s what to make when it’s too hot to cook.
Posted inFood & Dining, Green plate special, Recipes
Green Plate Special: Need to use up the stray veggie bits and bobs in your refrigerator?
Try our simple formula for stir-fried rice.