It makes a mash that’s all that, yet light.
Food & Dining
Food, dining and restaurant news from the Kennebec Journal and Morning Sentinel.
Posted inFood & Dining, Recipes
Shrimp paired with pineapple brings elegance and sweetness
Light and bright brochettes are healthy and versatile.
advertisement
Posted inFood & Dining, Recipes
The only hard-boiled egg recipe you’ll ever need
There’s absolutely a right way to do it.
Posted inBusiness, Food & Dining, Local & State, News
Awaiting word about outbreak, Maine stores and restaurants still selling romaine lettuce
Portland restaurant owners say they are waiting to learn from the CDC whether there is a link between romaine and a recent outbreak of E. coli in 13 states and Canada.
Posted inRecipes
Chickpea, Chard and Butternut Squash Soup
For this recipe, you can always substitute heartier local kale or spinach.
Posted inFood & Dining, Life & Culture, Local & State
Biddeford bookstore specializing in food and drink will focus solely on the rare
Rabelais, the rare books store in Biddeford, will stop selling new and recent used books and materials and will be open by appointment only in 2018.
Posted inCookbook Reviews, Food & Dining, Recipes
In ‘Fress: Bold Flavors from a Jewish Kitchen,’ author deploys exotic tastes, unusual combinations
Plenty of the recipes come together quickly and are explained clearly for the novice cook.
Posted inFood & Dining, Recipes
Beans with crunch on top make a modest dish worth bragging about
A bean gratin is quite satisfying for something so simple.
Posted inFood & Dining, Vegan Kitchen
In 2017, people from all walks of life showed popularity of vegan eating
The lifestyle was at the forefront of many events, and in celebrity and office culture.
Posted inBusiness, Food & Dining
Portland’s only tiki bar, Rhum is no more
While the bar opened to overflow crowds last year, it had struggled ever since.