The recipes range widely, and each comes with a nice photograph.
Food & Dining
Food, dining and restaurant news from the Kennebec Journal and Morning Sentinel.
Posted inFood & Dining, Recipes
The Maine Ingredient: Turkey tacos in soft, warm tortillas are a crowd-pleaser
Besides being versatile and delicious, they’re popular with crowds of any size.
advertisement
Posted inFood & Dining
At Indian restaurant in Brunswick, Maine transplant finds a taste of home
One whiff of turmeric and other spices, and the memories come flooding back.
Posted inFood & Dining, Recipes, Signature Dish
A bowl of Greek Revival: Portland family’s egg-lemon soup recipe a culinary heirloom
Avgolemono and a chicken pilaf dish are favorites that have been handed down for generations.
Posted inFood & Dining, Green plate special, Source
Folding leftovers into dumplings shows love for planet
Any number of fillings and flavors could become favorite no-waste treats.
Posted inFood & Dining, News, Restaurant reviews
Dine Out Maine: At Portland Meatball Co., the balls often strike out
Alas, the pizza and the salads don’t help matters much at the Exchange Street restaurant.
Posted inBusiness, Food & Dining, Local & State, News
Maine food and beverage sellers win big when Patriots play in the Super Bowl
Supermarkets, pizza delivery joints, alcohol sellers, sports bars and party supply stores all get a piece of the action.
Posted inCookbook Reviews, Food, Recipes
‘Making Dough’ provides ultra-careful instruction for making 12 master doughs
From scones to Danish doughs, with this book, you’ll be baking like a pro.
Posted inFood, Recipes
Hot pretzels and cheese dip will have crowds cheering your name
Surprise football fans with a treat that says, ‘This is as good as being at the stadium.’
Posted inFood, Recipes
For a New Orleans classic, a smothering of shrimp swims in Creole gravy
This etouffee evokes the distinct flavor of the French Quarter.