Food

Keeping the menu focused is smart because diners can quickly grasp the restaurant’s overarching theme.

Business, Food, Life & Culture, Lifestyle, Maine

New bakery in Whitefield sign of rising enterprises in rural communities

by Jessica Lowell June 27, 2018June 28, 2018

The Chase Farm and Bakery in Whitefield joins other bakeries in finding their niche in rural areas with loyal customers.

Food & Dining

The Wrap: Restaurant-market coming to Angelone’s spot will honor legacy

by Meredith Goad June 27, 2018June 26, 2018

Monte’s Fine Foods plans to open in February at the Washington Avenue location in Portland, with an Italian and pan-Mediterranean focus.

Food & Dining

Steak topped by Caesar salad could steal Fourth of July show

by SARA MOULTON Associated Press June 27, 2018June 26, 2018

A little meat will satisfy with this grilled combination.

Food & Dining

Couscous a simply splendid dish for summer gatherings

by KATIE WORKMAN Associated Press June 27, 2018June 26, 2018

Try the tiny pasta balls with peppers and chard, or any type of green.

Food & Dining

No pizza or mac & cheese for you

June 27, 2018June 26, 2018

‘The All-New Fresh Food Fast’ helps one harried mom change up the weeknight dinner menu.

Food & Dining

Here’s how home cooks can whip up a new world of sauces

by Meredith Goad June 27, 2018June 26, 2018

Vanessa Seder of Portland puts her passion for international flavors into a cookbook that modernizes classics and helps home cooks put a sauce to lots of uses.

Food & Dining

Rep. Pingree designated ‘American Food Hero’ by magazine

by Meredith Goad June 26, 2018June 26, 2018

The congresswoman from Maine’s 1st District is honored because of her advocacy for local foods and organic agriculture, and her attention to the issue of food waste.