Food - Centralmaine.com

Old Mill Pub owners install stained glass window bearing new family name

The Skowhegan restaurant’s owners gave the McCarthy family, the previous owners, the old window with their name on it that hung for 33 years.

by Staff Report April 16, 2018April 17, 2018

The new, 38-seat restaurant will add outdoor seating this summer on a private patio.

by Andrew Ross April 15, 2018April 13, 2018

One evening, service was great and food just OK. Another night, it went the other way.

Gelato, crackers and granola made in Maine take home sofi awards.

While he waits for renovations at his planned East End spot, Jonny St. Laurent will make use of the former Abilene

by MELISSA D'ARABIAN Associated Press April 11, 2018April 10, 2018

These tomatoes can be made in advance, so they are equally brilliant for both company dinners and weeknight family suppers.

by SARA MOULTON Associated Press April 11, 2018April 10, 2018

Microwaving the squash for a couple of minutes is advised to soften up its thick skin for cutting.

by SARA MOULTON Associated Press April 11, 2018April 10, 2018

Once cured, there’s nothing left to do but rinse off your lemon pickles and decide which of a whole range of dishes they should glorify.

Here are tips from one of the organizers of the Yarmouth event.

The cookbook is a good introduction to an unfamiliar cuisine.