Bryant Terry will give keynote address at the college’s food justice forum on Martin Luther King Day.
Food
Food, dining and restaurant news from the Kennebec Journal and Morning Sentinel.
Posted inFood & Dining, Recipes
The simple, sweet pleasures of scallop season
Gulf of Maine scallops are treasured in the culinary world for their firm, meaty texture and sublime sweetness. Here’s how to coax the best out of this special seafood.
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Posted inFood & Dining, Recipes
Home Plates: Mom’s Italian Chili is comfort food at its best
For Steep Falls resident (and loving daughter) Amy Stanley Whitmore, the endlessly adaptable recipe hits the mark for a ‘truly great recipe.’
Posted inFood & Dining, Maine Gardener
He knew about the shoreland zoning laws in theory
Now he knows about them in fact.
Posted inFood & Dining, Vegan Kitchen
A tasty roundup of recent vegan news for your reading (and eating) pleasure
From cats to cookbooks, wine to tattoos – we cover the ground.
Posted inFood & Dining, Recipes
Home Plates: Jambalaya, with a few twists
A Scarborough home cook likes the Creole recipe because it easily accommodates substitutes, plus it lets eaters personalize their portions to suit themselves.
Posted inFood & Dining, Maine Gardener
Sorta, kinda gardening resolutions for the new year
Don’t sweat the small stuff, columnist Tom Atwell vows to himself, but do play a part in fixing the big, ominous environmental picture.
Posted inBusiness, Food & Dining, Nation & World, News
Whiskey wooing young Chinese as top distillers target a growing market
A French wine and spirits group says the whisky is produced using traditional whiskey-making techniques combined with Chinese characteristics including locally grown barley.
Posted inFood & Dining
Do you schmear what I schmear? Bagels are the new Christmastime tradition
Local bakeries say demand for the once quintessential Jewish bread spikes during holidays, including Christian ones.
Posted inFood & Dining, Maine Gardener
Lack of snow makes our yards less attractive and more vulnerable
A blanket of snow not only makes winter berries pop, but it protects plants underneath from the cold.