Winter is the best season, whether the trees are evergreens or deciduous.
Food
Food, dining and restaurant news from the Kennebec Journal and Morning Sentinel.
The Wrap: New restaurants and food shops, fundraisers, Ninety Nine reasons to love Maine spuds
New restaurants to open in Biddeford and Portland, a happy hour to help fire victims, and Ninety Nine restaurants in New England to serve Maine potatoes exclusively.
U.S. suspends Mexican avocado imports on eve of Super Bowl
The U.S. government has suspended imports of Mexican avocados after a U.S. plant safety inspector in Mexico received a threat.
Ericaceae: The family you’ve never heard of but may well have growing in your own garden
The heath family, as its commonly known, includes rhododendrons and azaleas, and was the subject of a talk from the Maine Landscape & Nursery Association. ‘
Look to classic food pairs like PB&J for the secret to lasting relationships
Heart, soul and stomach, these foods were made for one another.
Dine Out Maine: Of Whips, Spoons and Cuisinarts
The Robertsons: If you live in Maine and love to cook, you should know their name. For almost 25 years, the couple ran Portland’s premiere kitchenware store.
Some of us love trash, and some of us love beets…
Happy Valentine’s, Oscar the Grouch (and the rest of you, too). Please sing along!
Eat & Run: Flip adds to Brunswick brunch options
The Maine Street restaurant opened in late December.
Tap Lines: Early worries about the pandemic-era beerscape in Maine allayed by study
There’s been plenty of tough times, but by spring of 2021 there was a ‘broad sense of optimism,’ according to a new study by UMaine economists and the Maine Brewers’ Guild.
Maine Gardener: When you plant a tree or shrub, get to the root of the matter
Healthy root systems are key to growing a successful plant.