‘Why We Love Dogs, Eat Pigs, and Wear Cows: An Introduction to Carnism’ has been updated, and it’s as relevant as ever.
Food & Dining
Food, dining and restaurant news from the Kennebec Journal and Morning Sentinel.
Posted inFood & Dining, Maine Gardener
Maine Gardener: An exciting discovery in his very own backyard
Several native black cherry trees grew up, unseen, under our columnist’s very eyes. The tree provides many benefits to Maine birds, butterflies and mammals.
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Posted inFood & Dining, Maine
Cellardoor Winery permanently closing Portland location
The Thompson’s Point venue will close Sept. 30, while Cellardoor’s Lincolnville location remains open.
Posted inBusiness, Food & Dining
The Wrap: New restaurants and new seasonal drinks for fall
A new Mexican restaurant is coming to Biddeford, and a new tavern prepares to open in the Old Port.
Posted inFood & Dining, Things to Do
Lift your spirits with these 28 happy hour deals
Despite the pandemic, these restaurants are still offering specials on food and drinks.
Posted inFood & Dining, Things to Do
Eat & Run: Just off the highway, Day’s makes for satisfying stop
Despite the traffic out front of the Yarmouth seafood shack, a serene seating area awaits.
Posted inBusiness, Food & Dining
Farmers markets are faring well during the pandemic
Farmers report they are seeing fewer customers, but that people are buying more.
Posted inFood & Dining, Green plate special, Recipes
Green Plate Special: One shopping trip and one-time prep nets a flavorful, versatile braise
Add to that, it’s a good, sustainable choice.
Posted inFood & Dining, Maine Gardener
Maine Gardener: When does ultimate size not mean ultimate size?
A: When you are talking to a nursery about the size of a tree or shrub.
Posted inFood & Dining, Recipes
Homefront: Use garden veggies if you’ve got ’em in these easy, meat-free dishes
But the grocery store variety will do just fine.