Patrons recall what it was like to eat at the spot once considered the city’s best special occasion and most romantic restaurant.
Food & Dining
Food, dining and restaurant news from the Kennebec Journal and Morning Sentinel.
Tangy orange dip a gallant escort for late-summer fruit
The dip is whipped up in seconds, and it only uses three ingredients.
Vegan restaurants spreading in Maine, one plate at a time
Two new plant-based restaurants open, one in Brunswick, the other in Northeast Harbor.
A menu well-suited for Dad: sausage for breakfast, lunch and dinner
Here are ways to enjoy it around the clock.
The Roma Cafe is reborn in Portland, with ‘big shoes to fill’
Patrons arrive at the newly reopened restaurant, bearing fond memories of special occasions celebrated in the elegant and iconic space.
Litchfield spice company will make blends for food TV star Andrew Zimmern
Gryffon Ridge Spice Merchants has developed seven spice blends for Zimmern’s website, all based on his travels.
For Krispy Kreme fans in Maine, the long wait will end soon
The state’s first Krispy Kreme shop is scheduled to light up its hot sign on Sept.19.
Go ahead: Dive into the veggie noodle world with ‘zoodles’
Unlike pasta, zucchini has a lot of vitamins and minerals and very few calories.
‘Acquacotta: Recipes and Stories from Tuscany’s Secret Silver Coast’ is as pretty as it is tasty
The cookbook tells tales and highlights dishes from a little-known area of Tuscany.
Maine Ingredient: Time’s ripe to ditch the cob mentality
Creamy Corn Pudding is pretty darn delicious.