This recipe serves two.
Lifestyle
Arts, entertainment, food and books news from the Kennebec Journal and Morning Sentinel.
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Posted inSource
To keep old growth out of new shirts, fashion turns to technology
Forest Mapper helps companies analyze where their supply chains intersect ecosystems.
Posted inSource
Get busy with botany at Bowdoin College Museum of Art
Bowdoin highlights artist-botanists Kate Furbish and Edwin Hale Lincoln.
Posted inSource
New England Food System Innovation Challenge announces winners
The annual event fosters entrepreneurs in the sustainable food arena.
Posted inMeet, Source
Anna McGinn is headed to her fifth international climate change meeting
On the way, she’s trying to bring Mainers along, at least in spirit.
Posted inMaine Gardener, Source
Gardeners – need some reading material for the long winter ahead?
Put down your trowel and pick up a book.
Posted inHomegrown, Source
Too early to think about Christmas? Not when it comes to handmade stockings
Glenna Oliver’s charming creations bring a touch of the North Woods into your cozy home.
Posted inSource
The incredible edible world of David Spahr
What Maine’s foremost mushroom expert plans to do next.
Posted inFood & Dining, Green plate special, Recipes, Source
Pie trimmings – what a nice problem to have
Wondering what to do with the excess dough from rolling out your pie crust? Well, for starters …