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PublishedJanuary 8, 2017
Dutch Dresser builds wood pellet heating systems
It's part of his master plan to keep $1 billion in the state of Maine.
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PublishedJanuary 8, 2017
Winter vegetables can be a delight at the dinner table
Many can be used in comforting casseroles during the colder months.
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PublishedJanuary 8, 2017
Butterfly weed takes top honors in the plant world
Asclepias tuberosa helps the pollinators. Alas, they need all the help they can get.
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PublishedJanuary 8, 2017
Our health is inextricably linked to the health of the planet
There are no winners or losers. When we abuse the natural world, we all lose.
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PublishedJanuary 8, 2017
Pocket squares are an alternative to ties
Laura Michaud's pocket squares will add pizazz to your outfit.
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PublishedJanuary 5, 2017
Maine’s yearly farm trades show opens Tuesday in Augusta
The three-day event will have more than 120 exhibits centering on agricultural products, equipment and services.
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PublishedJanuary 4, 2017
Scarborough increases clamming licenses despite protests
The Town Council adds four commercial digging permits over the objections of shellfish commission leaders.
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PublishedJanuary 1, 2017
Homemade pretzels are just one of the ways you can recycle pickle brine
You can also drink it, use it to brine a chicken or add it to a marinade.
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PublishedJanuary 1, 2017
Tanya Swain’s the project director of the Maine Food Strategy
Her goal is to create a system whereby Maine people and Maine food easily connect.
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PublishedDecember 29, 2016
Maine farmer’s plan to save rare breed of pigs depends on eating them
Susan Frank has a dozen mulefoot hogs, a critically rare breed, and has received a grant to popularize their meat.
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