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PublishedDecember 4, 2016
Residual heat keeps things cooking even when the oven’s off
Take advantage of it and you'll waste less energy.
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PublishedNovember 27, 2016
Things Mainers can do to combat climate change
How about driving less and eating less meat?
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PublishedNovember 27, 2016
After the excesses of Thanksgiving, be grateful for a nourishing Buddha Bowl
Grains, greens, nuts and seeds make up the healthful, Japanese-inspired bowls.
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PublishedNovember 27, 2016
Write your holiday thank-you notes with Maine style
Think Greene's sustainably produced cards reflect Sabrina Thiemke-Greene's love for Maine
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PublishedNovember 27, 2016
Kalanchoes brighten winter days, but don’t overwater
The blooms are yellow, pink, orange, red or white.
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PublishedNovember 27, 2016
For Christmas, give these books to the gardener/reader in your life
From Shakespeare's gardens to a how-to gardening handbook for the homebrewer, they run the gamut.
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PublishedNovember 27, 2016
To get to college, Alex Pine drove from California to Maine in his biodiesel-fueled car
Now he works for the company that filled the tank.
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PublishedNovember 27, 2016
Trump has been elected, so what’s next for sustainability?
Mainers who have dedicated their careers to science and environmental advocacy offer their thoughts, and a call to action.
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PublishedNovember 27, 2016
Under a Trump presidency, environmentalists must hang on to hope
What else do we have?
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PublishedNovember 21, 2016
Phyllis Austin, prominent Maine environmental journalist, dies at 75
Friends and colleagues say the Brunswick native excelled at her craft by immersing herself in the places she wrote about.
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