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PublishedMarch 31, 2024
Anniversary milestone for the guy with the greenest thumb around
As our Maine Gardener column turns 20, writer Tom Atwell reflects on how gardening has changed.
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PublishedMarch 24, 2024
Don’t add to Maine’s food waste problem. Compost your kitchen scraps
The process takes some time but is straightforward.
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PublishedMarch 17, 2024
Skip the seedlings and opt to direct-sow flower seeds this year
Many annuals, and perennials, too, are easy to grow from seed directly in your garden.
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PublishedMarch 10, 2024
Paella wasn’t always a (delicious) dinner party trick
Born as the humble food of farm laborers in Valencia, it was cooked over an open fire in the field with whatever ingredients were easily at hand.
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PublishedMarch 10, 2024
Signs that your houseplants are ready for a new pot – and tips for repotting them
Late winter/early spring is the perfect time to repot houseplants.
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PublishedFebruary 25, 2024
Tips for springtime pruning
Bonus: Bring any branches you trimmed from flowering shrubs and trees inside and arrange in vases. Be patient, and in a few weeks enjoy beautiful blossoms.
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PublishedFebruary 18, 2024
Add a little chaos to your garden
No need to be regimented inch by inch and row by row. Inject a bit of free spirit into your gardening style as a way to use up old seeds and discourage pests.
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PublishedFebruary 11, 2024
To attract birds, you need to attract bugs. To attract bugs, you need the right plants
To a bird, a grub, a nymph, a slug, a maggot all just spell lunch.
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PublishedFebruary 4, 2024
A research program aims to help farmers and gardeners cope with climate change
Barracuda, a project of universities in Maine and Vermont, gathers and shares data.
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PublishedJanuary 28, 2024
Are you considering a switch from gas to induction? Here are some tips
Gas stoves have come under criticism for their impact on the environment and people's health. Can we induce you to change?
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