A pair of private foundations and the National Oceanic and Atmospheric Administration will fund data collection efforts across the country, including a project to monior the Gulf of Maine’s groundfishery.
environment
Gardeners – need some reading material for the long winter ahead?
Put down your trowel and pick up a book.
Composer creates a classical ode to the Allagash
Nate Saunders first saw the Allagash Wilderness Waterway as a teenager.
Who needs Christmas lights when you’ve got blossoms for the holidays?
A primer on poinsettia, a course on cacti and an analysis of amaryllis.
Fresh or frozen fish? The answer may surprise you
A long-standing myth about frozen seafood purports that it is of poor quality because freezing is the seafood industry’s way to prevent aging fish from going bad.
Climate anxiety: A strain of emotional stress is on the rise
The most common prescription is to go local and go outdoors, mental health professionals say.
Columnist Tom Atwell recaps the gardening season
2018 brought too few red peppers, too many ravenous squirrels, and the perfect number of pretty poppies.
Homegrown: South Paris entrepreneur creates room and linen spray scents
Kim Perry started working with essential oils and herbs 20 years ago.
After the election, get busy focusing on environmental progress
The midterms will be over soon, and the Natural Resources Council of Maine is ready to talk about the path forward.