Four bells and five gongs that help guide mariners in dangerous waters off Maine’s coast have been stolen since last winter.
2018
Your Morning 3: Water pipe champs, jury duties and mashed potatoes
Here are three things you should know about this morning that are trending from central Maine.
Facebook uncovers new global misinformation operations
The social media giant bans hundreds of groups and accounts.
Our View: Despite pressure, Baxter State Park should remain ‘forever wild’
A new park director comes on board at a critical juncture in the region’s history.
This new cookbook yields simply delicious cupcakes
‘Cupcakes Forever’ is for bakers who never liked the cupcake trend, with its overwrought flavors and complicated decorations.
Make taco night into a one-dish meal
Spicy, cheesy and easy – it’s pretty much perfect.
For a brash Memphis coleslaw, cook a spicy dressing ahead
There’s a trick to making the cabbage better, too.
Recipe recalls the time that Julia Child, Mr. Rogers made spaghetti
Peter and Terry Weyl of Portland still make Marco Polo Spaghetti decades after Child taught Fred Rogers how to cook it on TV.
New hybrid brewery/distillery will benefit Maine animal shelters
Lucky Dog will open after renovations are complete on the tasting room in Kennebunk.
Portland’s restaurants feast on Bon Appetit’s City of the Year accolades
Business is up – way up – but so is the stress.