A terrific story about the decisions people make to protect themselves and others, and a short history of garden cemeteries from the mid-1800s
Life & Culture
Arts, entertainment, food and books news from the Kennebec Journal and Morning Sentinel.
Posted inBusiness, Food & Dining, Maine, News
Maine food producers join forces to celebrate ‘200 Years of Innovation’
Eleven of the state’s food companies are collaborating on the promotion at Natural Products Expo West, which will draw nearly 90,000 people in the industry to California next week.
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Posted inLife & Culture, On Music Lucky Clark, Things to Do
Lucky Clark On Music: Casey Abrams
American Idol finalist, jazz/rock singer-songwriter to make Waterville Opera House debut March 6.
Posted inLife & Culture, Movie Review J.P. Devine
J.P. Devine Movie Review: ‘Corpus Christi’
Director’s award-winning film a dazzling surprise.
Posted inFood & Dining, News
A dozen from Maine are nominated for James Beard Awards
The chefs, restaurants and other semifinalists from Maine’s restaurant industry include 8 chefs nominated for Best Chef: Northeast.
Posted inLife & Culture, Things to Do
J.P. Devine TV Review: ‘Perry Mason’
New show on HBO stars ‘The Americas’ Matthew Rhys as private detective.
Posted inBusiness, Food & Dining
The Wrap: New restaurants in the works, and a peek at Seaweed Week
Azure Cafe closes, and Chad Conley of Palace Diner and Rose Foods dishes on his new Washington Avenue concept.
Posted inArts & Entertainment, Food & Dining, Maine, Things to Do
Nibble and sip your way through Maine Restaurant Week
During this year’s event, which starts Sunday, some eateries are offering appetizer and cocktail pairings for $17.
Posted inFood & Dining, Things to Do
Deli & Company serving sandwiches galore (and gluten-free) in Saco
The eatery’s healthy, organic fare – and option of an almond-flour wrap – won over this gluten-free fan.
Posted inBusiness, Food & Dining
Doughnuts enter the ring
They fight for votes right alongside chefs’ fancy creations at the Incredible Breakfast Cook-Off. Go ahead, grab one. Or two. Gary Leech will do his best to ease your guilt.