The Portland Symphony Orchestra is well on its way to meeting its $6.5 million goal.
Life & Culture
Arts, entertainment, food and books news from the Kennebec Journal and Morning Sentinel.
Between the Lines to perform in Madison
Between the Lines will take the stage at 6:30 p.m. Friday, Oct. 4, at Somerset Abbey, 98 Main St., in Madison. Doors will open at 6:30 p.m. The band will take you down a tour of your miss spent youth. C Tickets cost $10. For more information, call 696-5800, email [email protected] or visit somersetabbey.net.
Author Ann Hood to speak in Kennebunkport
She will read from her latest book, ‘Kitchen Yarns: Notes on Life, Love and Food.’
Green Plate Special: Food for Thought tour in Portland delivers on its promise
Eat well and learn Maine’s food systems, bite by delicious bite.
Dine Out Maine: Maiz offers arepas that captivate (and frustrate)
But the crisp, chewy pan de bono steals the show.
Maine Gardener: Knotweed is the thing that wouldn’t die
The extremely aggressive invasive plant is here, there and everywhere, and it’s almost impossible to get rid of.
What I learned about life from cleaning out my freezer
A Rosh Hashanah resolution yields many universal truths – and a honey cake.
Surprise, green tomatoes can make a great cake and a main dish
Use up your bounty in an old-fashioned dessert or a tasty and unusual vegetarian dinner.
Vegan Kitchen: First we had gourmet doughnuts. Now vegan doughnuts get the star treatment
Holy Donuts introduced Mainers to vegan doughnuts in 2013. Today, lots of places carry them in lots of flavors.
Green tomatoes add zest to beef stew, address gardener’s dilemma
Wondering what to do with all those unripe tomatoes? Here’s one tasty, comforting answer.