The restaurant next to Bissell Bros. will serve three styles of fried chicken.
Life & Culture
Arts, entertainment, food and books news from the Kennebec Journal and Morning Sentinel.
Northern Italian-inspired restaurant and wine bar opens in Portland’s West End
Rossobianco is co-owned by David Levi of Vinland and wine director Colleen Callahan
Despite positive reviews and storied location, Velveteen Habit closes
The restaurant that followed in the footsteps of award-winning Arrows is up for sale for $1.3 million.
Concert Review: ‘Self Destruct’ surrounded by pair of indestructible scores
The work is the centerpiece of the Portland Chamber Music Festival’s season finale.
Wabanaki gather in Madison to remember ancestors killed in 1724 massacre
For about the last two decades, members of the Wabanaki have gathered at The Pines in Madison to remember the massacre of their Abenaki ancestors in an Aug.22, 1724, massacre by the British.
Portland congregation carries Torahs, traditions to smaller quarters
Its numbers shrinking, Shaarey Tphiloh sells its building and moves into space at Temple Beth El just down the street.
Dying Canadian icon gives farewell concert
Gord Downie, 52, who has incurable brain cancer, and the Tragically Hip conclude a 15-date tour.
Dine Out Maine: Somerset Tap House serves perfectly average fare
It’s kitchen-by-committee inside Portland’s Whole Foods.
Garden herbs that bolt early still have plenty to offer
From flavored oils, to broths, to holiday drinks, there are lots of uses for the stems and flowers.
198th Skowhegan State Fair draws to a close
Some workers said at the conclusion of the fair that ticket and food sales were slow, but fairgoers still gave positive reviews of the food, rides and events.