Food - Centralmaine.com

Road trip this summer? Take this handy guide to Maine’s best vegetarian and vegan spots

by Avery Yale Kamila June 17, 2015February 20, 2018

From country cafés to elegant eateries and everything in between, they’re all over the map.

by Joe Appel June 17, 2015

We can’t talk oak until we’re clear on the marriage of yeast and sugar.

He didn’t cook, but he sure liked to think about food.

This book addresses the obvious and the not-so-obvious dishes in which eggs are key.

by Christine Burns Rudalevige June 17, 2015June 17, 2015

Over 15 months, she will do whatever it takes to make a capable cook out of her boy before he heads off to college.

Food

by MARY CLARE JALONICK The Associated Press June 16, 2015June 17, 2015

The Obama administration says the change will prevent thousands of fatal heart attacks every year.

Food

by Melissa Healy Los Angeles Times June 16, 2015June 16, 2015

A couple of candy bars a day may be heart-friendly, according to a study that tracked 21,000 adults.

by James H. Schwartz June 14, 2015June 16, 2015

Chef Erin French transforms fresh, local ingredients into dishes of exceptional simplicity and astounding flavor.

by CHRISTINE BURNS RUDALEVIGE June 14, 2015June 15, 2015

Pecan trees live to be more than 100 years old, so gathering nuts from them is a pretty sustainable prospect.

by NICHOLAS K. GERANIOS The Associated Press June 12, 2015

Some brewers have had to curtail production because of the shortage.