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PublishedFebruary 5, 2017
UMaine scientist Eric Venturini encourages growth of life-sustaining bees
A passion for sustainable agriculture led him into a career in researching and building up wild bee populations.
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PublishedFebruary 5, 2017
Timeline Growth Rules record a child’s growth history
Parents are meant to write on the Maine-made wooden rules.
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PublishedFebruary 5, 2017
Sprouts offer easy, homegrown nutrition
Beyond alfalfa, many edible plants can be grown for sprouts in a jar on the countertop.
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PublishedFebruary 5, 2017
It’s time to get brighter about LED lights
The lights are big energy savers, but some simple choices can make them friendlier to humans and animals alike.
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PublishedFebruary 5, 2017
The disappearance of Maine’s rusty patched bumblebee
How a native Maine bee went from commonplace to landing on the federal endangered species list, and why the loss stings.
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PublishedJanuary 29, 2017
How are Maine farmers finding success on Instagram? Hint: Goats are gold.
They’re building brands and attracting customers by sharing images of what’s charming about farming on the social media app.
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PublishedJanuary 29, 2017
Looking for a new gardening thrill? Try growing grains at home.
You can plant wheat or rice or heritage grains in your very own backyard.
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PublishedJanuary 29, 2017
Potato chips you can feel better about eating
The carbon footprint is less; alas the calories are probably the same.
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PublishedJanuary 29, 2017
Bow ties are not just for nerds anymore
Bowtie Co. makes them for women, children and even dogs
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PublishedJanuary 29, 2017
Todd Hand’s teaching Unity students what murder and mayhem have to do with sustainability
The assistant professor of Conservation Law Enforcement is a former lieutenant in Florida's Fish and Wildlife Criminal Investigation Division.
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