The restaurant, a nearly 60-year-old Italian-American institution in Portland, will open the doors to its newly renovated space on outer Congress Street.
Food & Dining
Food, dining and restaurant news from the Kennebec Journal and Morning Sentinel.
The Wrap: Three new restaurants, a second location, and a new chef
South Portland is getting a new bistro and Brunswick a new steak house and oyster bar. Copper Branch opens today in Portland.
It’s three cheers for Third Alarm Diner
With a firefighter theme, the little diner answers the call in Sanford.
Dine Out Maine: Cure delivers on its comfort food promises
The Portsmouth, New Hampshire, restaurant serves hearty, occasionally whimsical dishes that make it worth the drive.
Maine Gardener: For the holidays, bring a little good cheer from your garden inside
Bundle up, survey your yard, imagine that fir, holly or pine cone as part of a garland, wreath or winter arrangement. Now get to work.
Delight the food lovers on your list with these gift ideas that feed both body and soul
Santa’s hungry, and not just for cookies.
Green Plate Special: Too many leftovers? Add puff pastry
Wrap them in puff pastry (check out the easier homemade version here) and call it a party.
Vegan Kitchen: From mac ‘n’ cheese to holiday roasts, these books cover the waterfront
Shopping for a gift for the vegan on your list? Stop here.
Southern cooking basics, for outsiders and wistful ex-pats
The collection of pantry-building tips and foundational master recipes in ‘Southern From Scratch’ will teach you what your nannie or meemaw would have, if you’d had one.
Learn the secrets to a perfect dinner party from Questlove
Or, if you’re not lucky enough to be invited, buy the book.