The market’s seventh store will have a deli, butchery, and seafood counter
Food & Dining
Food, dining and restaurant news from the Kennebec Journal and Morning Sentinel.
Posted inFood & Dining, Green plate special, Recipes, Source
Pack your potato skin like a jacket, English pub-style
Almost anything in your fridge can work as a filling for these baked potatoes.
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Posted inFood & Dining, Life & Culture, Restaurant reviews
Dine Out Maine: Pepper extracts seize the taste buds and won’t let go at Locally Sauced
The Portland restaurant’s three original sauces form the skeleton of the menu, in pairings like drumsticks with blueberry-chipotle or pulled pork tacos with mango-habanero.
Posted inFood & Dining, Recipes
Spinach- and feta-stuffed chicken thighs
When it comes to taste, the thighs have it
Posted inFood & Dining
The Wrap: Tate House event pairs beer and yesteryear
Maine restaurant scene awaits wine dinner, grand opening and more.
Posted inFood & Dining, Vegan Kitchen
Ten tips to help you get the most out of this year’s Common Ground Fair
(where you’ll find plenty of excellent vegan food)
Posted inCookbook Reviews, Food & Dining
Plan, prep and please with seasonal menus from ‘My Kitchen Chalkboard’
The cookbook by Leigh Belanger is perfect for a big, busy family.
Posted inFood & Dining, Recipes
Spinach- and feta-stuffed chicken thighs
When it comes to taste, the thighs have it
Posted inFood & Dining
The Wrap: Tate House event pairs beer and yesteryear
Maine restaurant scene awaits wine dinner, grand opening and more.
Posted inFood & Dining, Vegan Kitchen
Ten tips to help you get the most out of this year’s Common Ground Fair
(where you’ll find plenty of excellent vegan food)