Bourdain, who died in an apparent suicide, first came to prominence after the publication of his 2000 book ‘Kitchen Confidential: Adventures in the Culinary Underbelly.’
Food & Dining
Food, dining and restaurant news from the Kennebec Journal and Morning Sentinel.
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Posted inBusiness, Food & Dining, Local & State, News
Westbrook mushroom grower North Spore wins $50,000 LaunchPad prize
The judges said they were impressed with the company’s year-over-year growth and strategic thinking.
Posted inFood & Dining
‘Sheet Pan Suppers Meatless’ woos cookbook reviewer
There’s a welcome lack of drama – unless you insist on homemade sauce.
Posted inFood & Dining
A last-minute grain salad turned out tastier than the cook had any right to expect
Barley-Fiddlehead-Asparagus Salad is a nice taste of spring.
Posted inFood & Dining
Judge ‘just stares at you and chews,’ and other inside scoops from a former Mainer on ‘MasterChef’
Contestant Mark Ingraham, who spent his childhood in Rockport, dishes with us.
Posted inFood & Dining
The Wrap: Lots of ‘news’ for Portland consumers – the eating kind, that is
Lio, Duckfat Frites Shack and the second Elsmere open.
Posted inFood & Dining, Vegan Kitchen
Maine vegans, you are never alone
An active community of Maine vegans on Facebook can tempt you with photos of mouthwatering vegan meals and tell you where to buy jackfruit.
Posted inFood & Dining
To cook up a real taste of Maine, some chefs find it takes Moxie
Chefs enjoy the challenge of cooking with the love-it-or-really-hate-it, quintessentially Maine soda.