The restaurant, owned by the same chef who introduced New Yorkers to lobster rolls, is another victim of the pandemic.
Food & Dining
Food, dining and restaurant news from the Kennebec Journal and Morning Sentinel.
Posted inBusiness, Food & Dining
The Wrap: Pasta pause, downtown doughnuts and a Greek revival
Grab Italian cookies this weekend and buy tickets for an old-fashioned southern BBQ and fish fry.
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Posted inFood & Dining, Things to Do
Eat & Run: Wild Grace Farm a handy stop on Route 3
The store and cafe in Liberty serves breakfast and lunch all day.
Posted inArts & Entertainment, Food & Dining, Things to Do
Tap lines: Enjoy its easy-going style, but whatever you do, don’t call it Kölsch
Many Portland-area breweries make a Kölsch-style ale, but no surprise the Germans have rules around the name.
Posted inFood & Dining, Green plate special, Recipes
Discussions about farm succession plans can be complicated and fraught
A spoonful of sugar – in the form of chocolate-carrot snacking cake with vanilla yogurt glaze – and help from a regional nonprofit can ease the pain.
Posted inFood & Dining
Take Me to the Fair
Tickets to the Common Ground Country Fair go on sale Monday.
Posted inFood & Dining, Maine Gardener
Maine Gardener: Growing a gardener
With the help of MOFGA, a one-time black thumb has become a gardener.
Posted inFood & Dining, Recipes, Vegan Kitchen
Since its start, MOFGA has had a friendly attitude toward vegetarians
We trace its origins, from early founders Helen and Scott Nearing to good old Maine thrift.
Posted inFood & Dining, Maine Gardener
Pick: Cherry Tomatoes
Cherry tomatoes are ripening now. They are tasty, plentiful and require almost no work in the kitchen. In fact, they’re good as a snack just as they are should you walk by them in the garden and want to sample. All cherry-sized tomatoes are indeterminate, which means the vines keep growing and producing new fruit […]
Posted inFood & Dining
The Maine Organic Farmers and Gardeners Association, through the decades
Fifty years of organic farming, local food, fabulous fairs, advocacy and more.