Allulose is a healthy alternative to sugar but not good for the environment.
Food
Food, dining and restaurant news from the Kennebec Journal and Morning Sentinel.
Painter makes home, and art, in Phippsburg fishing village
Fishermen and their boats are frequent subjects of Jillian Herrigen’s work.
Phippsburg oyster farmer builds community at home and business afar
With his Portland restaurant Maine Oyster Co. in takeout mode, John Herrigel shifts his focus to shipping shellfish and welcoming people into his wholesale operation.
Maine Gardener: Be constructive this winter and build something
It’s a good time for a project that you’ll be grateful for during growing season.
The Wrap: Pizza, beer, brownies, and the Common Ground Country Fair
Bam Bam Bakery finds a new home, Brickyard Hollow Brewing delivers pizza, and Portland will get another brewery.
Run & Eat: Jing Yan adds quality, variety to Chinese takeout options
This new Munjoy Hill restaurant is inspired by the owners’ time living in China.
Stay warm with a cold one at these Maine breweries
Ten breweries with the best outdoor seating areas for winter.
As pandemic stretches on, Mainers rediscover pleasures of good breakfast
As the pandemic stretches on, Mainers are rediscovering the pleasures of a good breakfast.
Thirsty for breakfast?
The Thirsty Pig launches a breakfast service that reflects what people are eating now.
A new book argues for lifestyle changes to avoid serious, chronic diseases
A plant-based diet is among the adjustments Dr. Stancic advocates for in ‘What’s Missing from Medicine.’