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PublishedOctober 10, 2018
Spicy chocolate brownies are a hit
And they come together in one pot.
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PublishedOctober 10, 2018
With Christopher Kimball’s ‘Milk Street’ cookbook, the hits keep coming
‘This one is going in the rotation’ becomes a familiar refrain of our recipe tester.
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PublishedOctober 8, 2018
For Uncle Billy’s Barbecue fans, bad news multiplies
Both the pop-up and the restaurant on Cumberland Avenue in Portland seem to be done.
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PublishedOctober 7, 2018
Make your own apple cider vinegar
Or buy it locally, made from Maine apples.
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PublishedOctober 7, 2018
Dine Out Maine: Eaux chef ‘takes off the cuffs’ and tinkers – in a Maine way – with Bayou classics
And what a mashup it is – laissez les bon temps rouler, ayuh!
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PublishedOctober 3, 2018
On any given day, 1 in 3 U.S. adults eats fast food
That’s according to new data from the Centers for Disease Control and Prevention.
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PublishedOctober 3, 2018
Beer lovers visited Maine breweries in record numbers this summer
The beer industry is piggybacking on the state’s reputation as a leading food and restaurant destination.
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PublishedOctober 3, 2018
21 Taps Wood Fired Grill opens in Scarborough
The restaurant serves local craft beers along with its steaks, burgers, salmon and pizza.
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PublishedOctober 3, 2018
‘A Soup A Day’ covers the whole year, but will come especially in handy now
The recipes are global and offer smart, simple tricks that’ll make the home cook look highly skilled.
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PublishedOctober 3, 2018
A blueberry tart that simply works, so you don’t have to
If you tend to get intimidated by pie-making, this might be the tart of your dreams.
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