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PublishedDecember 5, 2018
Can Americans eat less meat? It’s looking promising
According to recent marketing data and trend reports, a tsunami of dietary change is beginning to wash ashore.
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PublishedDecember 5, 2018
Swapping soup serves to keep this group of couples close
The monthly Soup Group get-togethers have been going on for five years.
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PublishedDecember 5, 2018
The Wrap: Food art, a farm-to-mill cafe and Oprah’s favorite thing from Maine
Food news this week includes everything from still life to truffle mac 'n' cheese.
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PublishedDecember 5, 2018
Planet has a serious beef with meat, report shows
Scientists acknowledge that reducing its consumption is good for the environment, but the general population isn't up to speed.
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PublishedDecember 5, 2018
Don’t expect approachable dishes from ‘Potluck’
The cookbook promises an egalitarianism, but it devolves into elite tastes.
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PublishedDecember 5, 2018
Recipes for Soup Group
These were two of the offerings at a recent gathering.
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PublishedDecember 5, 2018
This quiche’s velvety custard makes it perfect for any party
It's downright craveworthy.
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PublishedDecember 4, 2018
Farm to Coast Mobile Kitchen opens new cafe in Biddeford
The food truck has set up shop in the North Dam Mill and plans a grand opening Monday.
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PublishedDecember 4, 2018
More US beef being recalled over salmonella fears
The USDA says a total of more than 12 million pounds of raw beef has been recalled.
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PublishedDecember 4, 2018
Fans of Fat Boy Drive-In hope new buyers keep decades-old tradition
The local Brunswick landmark restaurant, which recently went up for sale, has already gotten more than a dozen people interested in buying the business.
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