The New Beet Market serves locally grown foods from its nonprofit partners and local farmers.
Food
Food, dining and restaurant news from the Kennebec Journal and Morning Sentinel.
TRAVELIN’ MAINE(RS): Farmington
Thai Smile & Sushi definitely will make you happy
Parisians can buy pâté, steak from a meat vending machine
Now the vexing problem of what to eat with baguettes is solved.
Can’t afford Burgundy? Drink Oregon’s pinot noir
We offer several good choices if you are looking for useful, pretty and unobtrusive wines for ordinary meals.
Whiskey glaze gives punch to salmon
For St. Patrick’s Day, or any day, this dish will please
For simple and flavorful pork, grill and then braise
Try to get a piece of pork that has a thin layer of fat, which helps keep the meat moist during cooking.
Three Maine chefs, one brewer named James Beard finalists
The winners of American food’s most prestigious awards will be announced May 2.
Muscadet is not just for oysters
Let it age and it’ll surprise – and delight – you.
The Maine Ingredient: Celebrate St. Patrick’s Day with a traditional corned beef dinner
A not-so-traditional sauce adds a rich counterpoint.
Cookbook Review: ‘The Vermont Country Store Cookbook’
It whisks a reader to the humble beginnings of an iconic store that opened in 1946 and is still going strong today.