Grace Restaurant will host four chefs vying for local bragging rights in a charity fundraiser.
Food
Food, dining and restaurant news from the Kennebec Journal and Morning Sentinel.
Community invited to Passover Seders
A temple and a restaurant offer ways to observe the holiday.
Maine Fare food festival in Belfast canceled for 2016
Organizers say they can no longer handle the logistics of putting on such a large event, but they hope to bring it back in some form.
The late Jim Harrison’s life and writing teach as much about wine as anything can
For an unconventional wine education (and life education), pick up his books.
The Maine Ingredient: Symbols of spring awaken taste buds in all seasons
Enjoy fresh eggs in a frittata and an egg sandwich as we herald a seasonal switch.
Use peas three ways in this spring dish
You’ll use the miso-sesame sauce again and again.
Apply your new confidence: Bake buttermilk biscuits and chocolate tart
Get the right measurements and maybe add a little ginger to hit the right notes.
Maine cookbook author Kathy Gunst on baking and breaking the rules
The South Berwick resident finds she doesn’t have to give up her rebel ways. Not completely, anyway.
New pub-style restaurant coming to Whole Foods’ Portland store
Beginning next week, customers will be able to enjoy a beer or a glass of wine and a sit-down dinner at the Somerset Tap House before or after they do their shopping.
Grow: Plant cabbage now and eat coleslaw later
Make sure the cabbage you plant indoors now for summer slaw is an early variety, such as Primax or Gonzales.