Hybrid veggies and same-day grocery delivery are also on the list.
Food
Food, dining and restaurant news from the Kennebec Journal and Morning Sentinel.
Posted inFood, Green plate special, Source
Green Plate Special: If life gives you a lemon craving, make it count
Tangy ways to use the juice, pith and peel give those shipping miles more purpose.
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Posted inFood, Restaurant reviews
Dine Out Maine: Massimo’s Cucina Italiana in Bangor
The Hammond Street restaurant excels at simple, deeply flavorful food.
Posted inFood, Recipes
Recipe: The Rev. Dan Mercer’s ‘Champagne Chicken’
Mercer substitutes cream sherry for the Champagne called for in the original recipe.
Posted inFood, Recipes
Salad days are history, but Russian still dresses a sandwich nicely
The sweeter Thousand Island has long since surpassed it in popularity, but the bolder dressing should appeal to the modern palate.
Posted inCookbook Reviews, Food, Recipes
Cookbook review: ‘The Fasting Cookbook’ by Angela Dowden
Dowden’s diet suggests eating sensibly five days each week and lightly the remaining two.
Posted inGreen plate special, Recipes, Source
Cabbage doesn’t have to be boring
In this recipe for kimchi ramen, it’s anything but.
Posted inFood, Restaurant reviews
Dine Out Maine: Sur Lie in Portland
Savor the inventively prepared, boldly flavored small plates designed for sharing.
Posted inFood, News
Fast-food chains hoping to transform their junk food image
Companies are getting rid of chemical preservatives and trying to respond to the demand for fresh food.
Posted inFood
Mainers, take a bite out of 2015 with these must-tries
Make this the Year of the Stomach with these ‘food experiences’ worth seeking out.