Grilled beef tongue and chicken schnitzel will be on the menu.
Food & Dining
Food, dining and restaurant news from the Kennebec Journal and Morning Sentinel.
Posted inFood & Dining, Maine, News
Black Tie Co. in Portland wins Incredible Breakfast Cook-Off
The event, which raises money for Preble Street, marks the beginning of Maine Restaurant Week.
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Posted inBusiness, Food & Dining
Black Dinah closes its Blue Hill tasting room
Want chocolate? You’ll have to go to Westbrook
Posted inFood & Dining, News
Nine Maine chefs and restaurants are semifinalists for James Beard Awards
Finalists will be announced March 27 and winners on May 6.
Posted inFood & Dining, Life & Culture
The Wrap: Top Maine restaurants grab those diamonds from AAA
The White Barn Inn maintains its distinction as one of half a dozen 5-diamond restaurants in New England.
Posted inBusiness, Food & Dining, Maine
Eats: Lewiston’s Cowbell brings the beef
Lewiston’s newest restaurant is all about the burger.
Posted inFood & Dining, Recipes
Vegetable curry a great choice for a vegetarian meal
It’s hearty, too.
Posted inFood & Dining, Recipes
Try this dimpled, chewy, herb-topped, deep-dish focaccia
The recipe begins with a sponge (and ends with a yum).
Posted inFood & Dining, Restaurant reviews
Dine Out Maine: A focus on the planet, and on healthy eating, underline the menu at Crunchy Poké Bar
The restaurant puts a Japanese spin on the raw fish dish from Hawaii.
Posted inFood & Dining, Maine Gardener, Source
To grow (seedlings) or not to grow? That is the question
An inveterate gardener decides – gasp! – to save himself trouble and just buy seedlings.