Here are hints for buying for someone who knows about wine when you don’t.
Food & Dining
Food, dining and restaurant news from the Kennebec Journal and Morning Sentinel.
Posted inFood, Vegan Kitchen
Twelve gift-worthy cookbooks stand out in fully planted field
From black bean burgers to unpork to maple-coconut cashew butter, excellent recipes reflect the growth and sophistication of plant-based eating.
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Posted inChop-Chop, Food
Maine restaurant critic James Schwartz reflects on year of “Dine Out” reviewing
It pains him when he has to write a negative review, knowing how big an impact it can have, but his joy over a creative meal knows no bounds.
Posted inFood, Restaurant reviews
Dine Out Maine: Tempo Dulu in Portland
The Southeast Asian restaurant in the Danforth Inn is luxe, gorgeous and pricey.
Posted inFood, Recipes
No one has ever baked a holiday cookie quite like this one
This chewy-crunchy ‘favorite-fave’ sets up in the freezer.
Posted inFood & Dining, Lifestyle, Travel
TRAVELIN’ MAINE(RS): Gorham
Delicious dining at MK Kitchen
Posted inCookbook Reviews, Food, Recipes
Cookbook review: ‘New England Pie: History Under a Crust’
Like the colonists, pie came to these shores from England and thrived.
Posted inAppel on Wine, Food
Dry sherry tradition from Spain will surprise you
Pedro ximénez wines that are not sweet illustrate how narrow sets of experiences form our pictures of reality.
Posted inFood, Recipes
University of Maine Cooperative Extension in Falmouth: Students get pragmatic lessons
A Cumberland County class on savory pies has many takeaways for the home kitchen.
Posted inFood, Recipes
Can’t decide between spoonbread and corn pudding? Do both!
Combining the Southern favorites leads to second helpings.