Local farmers market asparagus doesn’t come cheap. But there are ways to make this favorite vegetable stretch.
farmers market
Posted inFood & Dining, Green plate special, Recipes
Green Plate Special: Winter salads deserve a spot in your kitchen
No juicy, peak season tomatoes or tender kernels of just picked corn, but winter salads in Maine can offer heft, crunch, tang and charm all their own.
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Posted inFood & Dining, Green plate special, Recipes
Stuffed squash boats are versatile and easy to prep ahead
The roasted vessels can be filled with a host of different ingredient combinations – the only limit is your imagination.
Posted inFood & Dining, Green plate special, Recipes
Green Plate Special: Eat locally, seasonally – and take a page from Persian kitchens
Cookbook writer and eco-conscious chef Louisa Shafia is visiting Rockport this week to cook and teach.
Posted inBusiness, Local & State, Morning Sentinel
Local summer markets return with aim to succeed despite pandemic
Several markets are reopening this spring, including the Market of Unity, Skowhegan Farmers’ Market and the Downtown Waterville Farmers’ Market, and organizers are determined to adapt to the pandemic.
Posted inFood & Dining, Recipes
Making the case for celery, beyond a vehicle for peanut butter
Could local varieties or a celebrity influencer help boost the vegetable’s stature?
Posted inLocal & State
Photos: Waterville Downtown Farmers’ Market offers food for body, soul
The Art Kits for All program, operated by Waterville Creates! every other week at the popular farmers’ market at head of Falls, has distributed 1,200 art kits so far.
Posted inBusiness, Food & Dining
Farmers markets are faring well during the pandemic
Farmers report they are seeing fewer customers, but that people are buying more.
Posted inBusiness, Food & Dining, Local & State
An increased appetite for local food keeps farm stores bustling in Maine
The farms are also trying harder to reach customers directly, updating websites and holding sales.
Posted inBusiness, Food & Dining
The Wrap: LB Kitchen West closes permanently
The food truck park in Wells will open June 4, and you can now buy Holy Donuts at Hannaford.