Here’s the scoop on a few ice cream shops that are (still) dishing it up in Maine.
food
Posted inFood & Dining, Recipes
One sweet journey back in time
Inspired by recipes from vintage cookbooks in Bowdoin College’s special collection, ice cream maker Lauren Guptill churns out interesting, old-fangled flavors.
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Posted inBusiness, Food & Dining
The Wrap: LB Kitchen West closes permanently
The food truck park in Wells will open June 4, and you can now buy Holy Donuts at Hannaford.
Posted inCookbook Reviews, Food & Dining
Homefront: A chicken recipe for weathering tough times
Military wives are used to being tested and they know how to stretch a buck.
Posted inAmy Calder, Maine, Morning Sentinel
Amy Calder: Feeding the hungry during a pandemic
Rita LaCroix, owner of Rita’s House of Pizza in Winslow and Rita’s Catering in Waterville, has been feeding those in need the last two months.
Posted inBusiness, Maine
Bethel brew pub owner says ‘things are happening’ as customers wait for reopening
It is not clear what plans, if any, may be in the works in the state capital for revisions to the orders related to small businesses and restaurants.
Posted inBusiness, Maine
Bethel brew pub owner tells Tucker Carlson he will defy state order and open Friday
Rick Savage, owner of the Sunday River Brewing Co., said his restaurant is ready to serve people safely.
Posted inBusiness, Maine, News
Maker of Allen’s Coffee Flavored Brandy to release modern update
Bottles of Allen’s Cold Brew, a new version of Maine’s most popular spirit, will make their way to stores next month.
Posted inBusiness, Lewiston-Auburn, Maine
Krispy Kreme locations in Saco and Auburn shut down
“HOT NOW” donuts are no more for Krispy Kremes in Auburn and Saco.
Posted inLewiston-Auburn, Maine
Janet Mills seeks to help Maine’s struggling hunger relief charities
Maine’s governor calls for more federal help to secure more food and give priority access to emergency food providers.