The Union-based business, which already has a tasting room and retail store in Portland, will now have a presence in Kennebunk.
food
Posted inOp-Eds, Opinion
Commentary: Get toxic chemicals out of Maine’s food
Phthalates and PFAS – linked to health concerns such as cancer, infertility and obesity – would be phased out of food packaging under L.D. 1433.
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Posted inBusiness, Local & State, News
With blueberries in trouble, Maine eyes commission overhaul
Maine lawmakers might try to pump some life into the state’s troubled wild blueberry industry by overhauling the commission that promotes the state’s most important fruit crop
Posted inBusiness, Food & Dining, News
Rosemont Market to consolidate its operations in new space on Stevens Avenue
The company, which has 6 stores in Portland and its suburbs, will do all of its baking and food production at the new location at Morrills Corner.
Posted inBusiness, Lifestyle, Local & State, News
Portland beats out every New England city on list of best places to live
It’s the only city in New England to make the top 25 on a livability ranking by U.S. News and World Report.
Posted inCookbook Reviews, Food & Dining
‘One Pot Recipes’ yields big flavor without a big mess
But a lack of photos – and crunch in the tacos – leaves some things to be desired.
Posted inFood & Dining, Lifestyle
It’s never too early to order a local Easter ham
Maine-raised hams have a better taste and texture than hams from factory-farmed animals, local butchers say, but there are only so many they can produce.
Posted inFood & Dining, News
Blue Spoon owners to open West End cafe in former Aurora Provisions
The owners of the East End restaurant are planning to open a breakfast and lunch cafe out of the Pine Street building and anchor their catering operation there.
Posted inBusiness, Nation & World
Amazon to cut more prices at Whole Foods
This is the third time Amazon has cut prices at the organic grocer.
Posted inFood & Dining, Lifestyle, News
Owner of Figgy’s in Portland wins $10,000 on ‘Chopped’
Natalie DiBenedetto is the sixth Maine chef to take the top prize.