From sustainable sourcing of water and wood to monarch butterfly stations, spirit makers are becoming more ecologically aware.
Life & Culture
Arts, entertainment, food and books news from the Kennebec Journal and Morning Sentinel.
Posted inFood & Dining, Recipes
How to make panforte, Italy’s medieval-era fruitcake with a peppery kick
Enjoy Christmas in Tuscany, without braving the holiday airport crowds.
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Posted inFood & Dining, Restaurant reviews
Dine Out Maine: At Enio’s, the feel may be low-key but the food is anything but
This under-the-radar South Portland restaurant serving mostly rustic Italian food gets four stars.
Posted inFood & Dining, Maine Gardener
Maine Gardener: What to buy the gardener on your list
In short, plants or tools. Or a surprise gift (read on) that may be the best of them all.
Posted inFood & Dining, Recipes
Of plagiarism and pie
Does anybody own a beloved family recipe? And if so, who: The source of the recipe? The family matriarch? The subsequent generations?
Posted inBusiness, Food & Dining, News
Former manager plans to reopen Andy’s Old Port Pub
The new owners plan to keep almost everything the same.
Posted inBusiness, Food & Dining, News
Another Italian restaurant will take place of Vignola-Cinque Terre
The Miranda Group plans to open a bistro called Via Vecchia in the space on Dana and Wharf Streets.
Posted inLife & Culture, Maine
Gemstones, lunar meteorites showcased at new museum in Bethel
A museum that houses the five largest lunar meteorites in the world opened Thursday.
Posted inLife & Culture, Maine Authors, Uncategorized
BUSHNELL ON BOOKS: ‘Dachshund Through the Snow’ and ‘A Culinary History of Down East Maine’
A new Andy Carpenter mystery and a romp through Down East food history
Posted inLife & Culture, On Music Lucky Clark
Lucky Clark On Music: Marcia Gallagher
Hallowell music teacher to bring her holiday singalong show to Slates Dec. 16.