This recipe makes 28 large crackers.
Food & Dining
Food, dining and restaurant news from the Kennebec Journal and Morning Sentinel.
Posted inFood & Dining, Restaurant reviews
Dine Out Maine: A shifting menu of comforting dishes mostly shines at Sammy’s Deluxe in Rockland
This is unfussy food done with care.
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Posted inFood & Dining
Truffle food truck to roll into Maine food scene
With entrees around $15, The Truffle Truck will also offer fresh-shaved truffles to top off its dishes.
Posted inFood & Dining, Local & State, News
Portland pub owners plan to open new restaurant in Scarborough
The couple that operates Shay’s Grill Pub in Monument Square want to open Dunstan Tap & Table, a pub-style restaurant, in May.
Posted inFood & Dining
Chef Summit begins in Portland on Thursday
After two days of industry talks, the summit will move to Sunday River for a reception and sold-out Grand Tasting.
Posted inFood & Dining, Recipes
Recipes: Instant Pot Super Bowl dishes sure to be crowd-pleasers
Local chefs offer ideas for delicious additions to the buffet table.
Posted inFood & Dining, Recipes
Recipe: Buffalo bites, hold the meat
Follow these steps for vegan Super Bowl treats.
Posted inFood & Dining, Vegan Kitchen
Buffalo cauliflower bites will win over vegans at your Super Bowl party
Keep them happy and well-fed with the newest craze.
Posted inCookbook Reviews, Food & Dining, Recipes
‘What Can I Bring?’ answers an eternal food question with Southern recipes
Today Show contributor Elizabeth Heiskell provides accessible Southern edibles – but some of the recipe notes grate.
Posted inFood & Dining
We invite chefs from 7 local restaurants to cook Super Bowl fare with an Instant Pot
The new kitchen gadget is a pressure cooker. Rice cooker. Steamer. Godsend. We held a competition in the Press Herald newsroom and put the Tom Brady of kitchen tools to the test.