Where can you dine out if you avoid all cooking oils?
Food & Dining
Food, dining and restaurant news from the Kennebec Journal and Morning Sentinel.
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Posted inCookbook Reviews, Food
Cookbook review: ‘100 Best-Ever Recipes: Cakes & Cupcakes,’ from Fine Cooking
The variety of confections offers both easy and more involved recipes, such as Coconut Cream Cake.
Posted inAppel on Wine, Food
The best wine? Up to you, but here are some winning discoveries
Honors, even personally granted ones, help us separate the true from the false.
Posted inChop-Chop, Food
Andrew Taylor, Mike Wiley took sharp turns on way to chef-hood
Law and academia lost out to oysters and fine dining for the two chefs and part-owners of Hugo’s, Eventide and soon, Honey Paw.
Posted inVegan Kitchen
New vegans explain their motivations and how easy or hard it is to eat differently
Where can you dine out if you avoid all cooking oils?
Posted inFood, Recipes
For Passover, potent and healthy condiments deliver big flavor, fewer calories
Fresh or jarred horseradish makes a chunky chimichurri sauce sing.
Posted inVegan Kitchen
Church-run vegan cafe a surprising find in former Pizza Hut
The Seventh-day Adventist Church converts a Lewiston building into a restaurant and community center.
Posted inAppel on Wine, Food
Searching for inexpensive Rioja’s dark side
The graciano grape holds the key to low-cost wines with soul.
Posted inCookbook Reviews, Food, Recipes
Cookbook Review: ‘Ultimate Dining Hall Hacks’ by Priya Krishna
The recipes use the ingredients available at almost any college dining hall to make breakfast, lunch, and dinner items ranging from quesadillas to chocolate bread pudding.