The restaurant, located inside The Francis hotel, will reopen for one night only.
Food
Food, dining and restaurant news from the Kennebec Journal and Morning Sentinel.
Posted inFood, Health, Nation & World
It’s OK to eat some romaine again, say US health officials
The FDA still hasn’t identified a source of contamination in the latest outbreak.
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Posted inFood & Dining
Photos: Parking lot poutine, for the Black Friday weekend
Pinky D’s Poutine Truck sets up shop at Target in South Portland.
Posted inFood, Life & Culture, Lifestyle, Maine
Volunteers deliver, serve community Thanksgiving dinner in Gardiner
The Scottish Rite Masons’ holiday event, also held in Farmington, feeds up to 1,000 people annually.
Posted inFood, Life & Culture, Lifestyle, Maine
‘A day about sharing’: Community gathers for Thanksgiving dinner in Oakland
The Messalonskee Thanksgiving Day Community Meal, now in its 29th year, serves about 1,300 meals each year.
Posted inFood & Dining, Maine, News
With romaine off the menu, spinach is in the spotlight
The lettuce is stripped from stores, restaurants and home refrigerators after the CDC warns that any of it could be contaminated with E. coli bacteria.
Posted inFood & Dining, Recipes
Celebrate the labor-saving food processor with a nice bowl of hummus
Talk about a tasty invention.
Posted inFood & Dining, Recipes
Delightful on the day after: Turkey pie
It’s the perfect way to put Thanksgiving leftovers to work.
Posted inFood & Dining, Recipes, Vegan Kitchen
What are leftover-minded vegans thankful for? Big batches
Here’s a cornucopia of ideas for repurposing your vegan holiday leftovers.
Posted inFood & Dining
The Wrap: Fork Food Lab just may have your Christmas list covered
The ‘Mumbai to Maine’ cooking series is set to debut, and Thursday brings a community Thanksgiving feast to the Portland Club.