Chefs Ilma Lopez and Cara Stadler spoke with the Portland Press Herald’s food editor, in front of an audience, about what it’s like owning multiple restaurants in southern Maine.
Food
Food, dining and restaurant news from the Kennebec Journal and Morning Sentinel.
Posted inFood & Dining, Recipes
A meaty bistro classic tart that is as refined as it is rich
Use yellow or white onions; sweet onions will make the tart too sweet.
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Posted inFood & Dining, Recipes
Brussels sprouts nicely spicy with kimchi dressing
If you like a great Caesar salad or a spicy ramen soup, give this dish a chance.
Posted inFood & Dining, Recipes
This holiday season, why not make a pumpkin jelly roll cake?
Bring on the yule log.
Posted inFood & Dining
Attention restaurant dreamers: Vinalhaven’s Salt is for sale
Plus, a storefront for Mr. Tuna, the last days of Dirigo and more.
Posted inCookbook Reviews, Food & Dining, Recipes
‘Everyday Seafood’ offers imaginative recipes with delicious results
The new cookbook by British chef Nathan Outlaw also stresses the importance of sustainably harvested seafood.
Posted inFood & Dining, Life & Culture
Video: From peanut butter cups to gummy boogers, Portland kids talk about Halloween candies they love
We went straight to the experts – kids at Rowe Elementary School in Portland.
Posted inFood & Dining
Mr. Tuna mobile sushi cart has new, stationary home in Public Market House
But his mobile carts will continue to make the rounds in Greater Portland.
Posted inFood & Dining
Dirigo Public House in Yarmouth is closing
After 3 years, the owners say they are ready to move on.
Posted inBusiness, Food & Dining
Montecito Market opens in Westbrook, selling meals-to-go
Owner of the new retail market also makes Montecito Roadhouse Tortilla Chips