These are rich, buttery, and gone in two bites. A quick, sustainable and fitting end to a summer lobster boil dinner.
Food
Food, dining and restaurant news from the Kennebec Journal and Morning Sentinel.
Posted inFood & Dining, Life & Culture, Restaurant reviews
Dine Out Maine: Front Room’s delightful service mitigates sometimes uneven meals
More than a dozen years on, the restaurant still packs the house with lovers of meatloaf and macaroni and cheese and other comfort foods.
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Posted inFood & Dining, Green plate special, Source
Ghee whiz: Become one using all that comes from clarifying butter
Use the butter with lobster, and finish the meal with treats made from leftover milk solids.
Posted inFood & Dining, Life & Culture, Nation & World, News
Ella Brennan, icon of New Orleans food scene, dies at 92
The feisty matriarch of the Commander’s chain once told Emeril Lagasse, ‘Leave your ego at home.’
Posted inFood, Maine
Winthrop Farmers Market reopens with more vendors after hiatus last year
The farmers market will open Thursday afternoons in a parking lot at the intersection of Route 133 and Summer Street.
Posted inBusiness, Food & Dining, Maine, News
Maine maple syrup, honey producers sour on ‘added sugar’ label
The new federal requirement would have them list their products as having added sugars, even though they don’t.
Posted inBusiness, Food & Dining, Maine
Austin Street Brewery to open East Bayside location
The brewery on Industrial Way plans to have a larger tasting room and outdoor area at its second location.
Posted inFood & Dining, Recipes
Salmon Panzanella looks just as good as it tastes
The variety of flavors and textures makes it a winner.
Posted inFood & Dining, Recipes
This pasta salad is the perfect anchor for a picnic
Plus, the side offers an excuse to hit up your local farmers’ market.
Posted inCookbook Reviews, Food & Dining, Recipes
‘The Harvest Baker’ isn’t groundbreaking, but when the recipes are this good – who cares?
Ken Haedrich’s book should be a mainstay in your kitchen.