This is a good way to go if you want dinner on the table in less than half an hour.
Food
Food, dining and restaurant news from the Kennebec Journal and Morning Sentinel.
Posted inFood & Dining, Recipes
Recipe: Saucy citrus plays nice with salmon
And if you don’t have time to marinate the fish, it will still be delicious
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Posted inFood & Dining
In the week’s Wrap, some breaking lobster news
Larry the Lobster is Woolwich-bound, and another lobster roll food truck is headed to Cape Elizabeth.
Posted inCookbook Reviews, Food & Dining
When this cookbook says easy, it really means easy
‘Easy Chicken Recipes’ by Addie Gundry has approachable recipes that don’t necessarily require a trip to the grocery store.
Posted inFood & Dining, Recipes
An unusual meatloaf debuts in Portland
You’ll never guess the secret ingredient.
Posted inFood & Dining, Recipes
Recipe: Chicken Piri Piri delivers soft, smokey heat
Jalapeno keeps it all under control, though.
Posted inFood & Dining, Recipes
Recipe: No matter how you dress it, congee is comfort food
Warm and filling, it makes a wonderful foil for seafood or chicken.
Posted inFood & Dining
More Maine restaurants designing thoughtful menus for younger diners
Some chefs say they want to be sure kids have healthy choices, offering more than the usual dinosaur-shaped chicken tenders and mac-and-cheese.
Posted inFood & Dining, Restaurant reviews
Dine Out Maine: Italian-American classics survive – and some thrive – at the new Roma Copy
ROMA CAFÉ Calamari puttanesca with olives, capers and Calabrian chilies. RATING: *** WHERE: 767 Congress St., Portland. 761-1611, romaportland.com SERVING: 5 to 9 p.m. Sunday to Thursday, 5 to 10 p.m. Friday and Saturday PRICE RANGE: Small plates $7 to $15, entrees $19 to $25 NOISE LEVEL: Rural post office VEGETARIAN: Some dishes GLUTEN-FREE: Few […]
Posted inGreen plate special, Recipes, Source
Flash forward to 2084 – a dystopian world where Peeps are banned
Inevitably, there’s still an underground market for the puffy treats.