A yogurt sauce cools some of the spice for sensitive eaters.
Food
Food, dining and restaurant news from the Kennebec Journal and Morning Sentinel.
Posted inCookbook Reviews, Food, Recipes
Daunting at first, ‘Good Things to Drink with Mr. Lyan and Friends’ offers simple cocktail recipes
With a second look, it offers fast paths to impressive drinks.
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Posted inFood
Food festival pays homage to Maine’s revered (and reviled) red hot dog
In Dexter, planners were looking for a way to draw crowds to the town’s summer festival and hit on a meaty proposal.
Posted inFood, Green plate special, Source
When making a batch of pesto, think ratios, not recipes
Then it can be tossed with pasta or slathered on anything from crusty bread to grilled seafood.
Posted inBusiness, Food & Dining, Maine, News
Maine Artisan Bread Fair brings 2,500 to Skowhegan on Saturday
An offshoot of the Kneading Conference, the bread fair attracted 65 vendors selling bread and all things related to baking.
Posted inBusiness, Food, Nation & World, Source
In Wisconsin, goat farming up ‘by leaps and bounds’
The state famed for cows’ milk and cheese is now home to the most dairy goats in the nation and about to get more.
Posted inFood, Maine, News
Buck’s Naked BBQ closing Old Port location Aug. 20
The restaurant’s owners plan to focus their efforts on their two other locations, in Freeport and Windham.
Posted inFood, Recipes
The Maine Ingredient: Elegant summer fruit and vegetable hors d’oeuvres ready in an instant
Slice, add something creamy or salty and impress your guests.
Posted inFood, Recipes
Indian condiments bring on both fresh taste and memories
An Indian childhood comes to mind for author Visi Tilak.
Posted inFood
Belgrade Lakes club’s Lobster BLT makes the cover of Golf Digest
The sandwich is so popular, people call ahead to reserve them.